Ingredients:-
For filling--This masala filling can be used for various snack items !
beef 1/2 kg-- [cooked with salt,Chilly powder-1/2tesp,turmeric -1/4tespn] then mince it
onion- 7
green chilli -7[crushed]
ginger-garlic paste-3tbs
garam masala-1/2 tespn
Method:-
In a pan with oil saute[medium flame] the onion till its soft l.then add rest of the ingredients one by one and finally minced beef..mix it well. now sprinkle garam masala and curry leaves & coriander leaves
All purpose flour-1cup
Salt-needed
Normal water-for kneading
Food color-a pinch(Optional)
Oil -for frying
Method:-
Mix all the above ingredients and knead it well lyk chappathi dough
Then divide the dough in to two equal parts
In one part add food color and knead very well...and keep it aside
Divide plain dough to small balls n roll it to small pathiris
then place the filling in centre
fold sides to a box(Refer pic) n keep it aside
Then roll the colored dough.. n cut it to long strips...
arrange these strips on top of prepared box ,n gently press it with hands...
using cookies cutter cut colored dough in to diiferent shapes n stick it to box
Then fry it in oil till golden brown color :)
Sending this to Virtual Eid Potluck Party 2013
very cute, Nawal !!
ReplyDeletevery innovative idea...will make all celebrations even more special, parcels look yumm , will have to try this out with chickpeas, thanks for sharing this wonderful idea :-)
ReplyDeletenice idea...too innovative..will try it....
ReplyDeleteGood post dear
ReplyDelete