Carrot pola/Kums/Cake

Carrot Pola/Kums/Cake is a traditional Malabar item :)

Ingredients:-

Carrot -3 [medium size]
Eggs -4/ 5
Sugar-for taste
Milk powder-6 tbsp
Ghee-1 tsp

Method:-

1 Add grated carrot, eggs,sugar and milk powder in a jiucer and grindwell.
2 Take a non stick pan and greese it with  ghee.pour the mix
3 After pour the mix close the lid and simmer for 15 minutes.
4 Wen it is cookd remove from fire

Note:-
u can also add 2 tbspn of vanila flavoured custard powder 2 dis..dats also nyc







Linking this to  Foodabulous Fest Event  organised by Simply TADKA and hosted by Sajina Bishar of Saju's Tastes...

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