Saturday, August 24, 2013

Eggless Nan Kattai

By on 9:05 PM

Nan Kattai...My all tym favorite..wen i was a kid i used 2 call it as Vella Laddu..Luvd it

Delicious eggless cookies that are crispy-crumbly and light. Perfect cookies to have with your cup of tea or coffee.


All purpose flour flour-1 1/4 c
baking powder-1/2tsp
salt-a pinch
dalda-1/2c(I used ghee)
Powdered sugar-1c
cashew nuts-1/2cup crushed


1.Preheat oven to 180c
2. Sift flour, baking powder and salt. Set aside.
3. Cream dalda/Ghee and sugar. add flour mixture nd cashew nuts
4. Make small balls
5.Place on cookie sheet and bake for 10-12 minutes or till done
6. Cool on wire rackkk..

About Love From Kitchen

This is simply an e-cookbook with recipes thats cooking in my daily life. am not a big cook,just a beginner, but trying to implement what i do and share with the whole bunch of people who loves and wants to cook.... This site is specially 4 beginners!!! So all those interested in exploring ur cukking skills..Join my site...come..!!!!


  1. wow it has come out perfect!!!

  2. tried it...turned really well...thanks alot for the recipe