Oats-Banana Unniyappom !

Got this Oats-banana Unniyappom recpe frm Here
Its really yummy , tasty & healthy too !

Ingredients

1. Oats 1/2 cup (i used Old Fashioned Oats)
2. Whole Wheat Flour 1/2 cup
3. Semolina/Rava/sooji 1 and 1/2 tbsp
4. Jaggery 3/4 cup
5. Banana 1 medium
6. Coconut 1 tbsp (grated or finely chopped)
7. Cardamom powder 1/4 tsp
8. Baking soda a small pinch
9. Salt 1/4 tsp
10. Water 3/4 cup

Method

• First dry roast oats and powder it coarsely in a blender.
• Then in a pan add jaggery n 1/4 cup of water and heat for 2-3 minutes or until it dissolve.
• After that cool it and filter the jaggery water using tea filter n keep ready.
• In a mixing bowl, add wheat flour, rava, powdered oats, salt, baking soda and mix well.

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• Now add jaggery water, grated coconut, mashed banana and cardamom powder and mix it and add remaining water and make it to a thick but free flowing batter (see pic).
• Leave this mixture for at least 20-30 minutes after that u can deep fry in oil or fry it in paniyaram pan.
• Heat Paniyaram pan, add few drops of oil in each hole, then pour batter 3/4 to each hole of the pan.

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• Cook in medium heat, cover the pan for 2 minutes after that open the lid and turn other and cook till done.

Once done remove from the pan and serve hot or warm