Tapioca Stew

Tapioca Stew/Kappa stew

Ingredients

• 1 medium Tapioca
• 1no Onion
• 2 or 3 no Green chilly
• 1" piece ginger
• 3 cloves garlic
• 3/4tesp Pepper powder
• 1 tesp garam masala
• 1/4tesp coriander powder
• 2cups(thick & thin) coconut milk
• 2 sprink curryleaves
• 1tbsp coconut oil
• needed salt

Cooking Directions

1. Cook tapioca in a pressure cooker with enough salt n water (1 whistle)
2. then add chopped onion,chopped green chillies,Ginger choped, n garlic pieces
3. Cook till onion becomes soft n tapioca become smashed
4. To this add all powders-Garam masala,Pepper powder & Corinader powder
5. mix all these well and add coconut milk
6. Cook for one or two mins..,no need to boil !
7. Then remove frm flame and add cocnut oil and Curry leaves

Serve hot with Appom/Idiyapom/Chappathi !

Enjoy...

Note:-
If u tried any of my recpes plz post ur tried pics in my facebook page Love From Kitchen....Silent readers atleast Comnt the post..dat u tried it !!! My effort becomes worth only seing ur tried pic !

Thankyou,

Nawal Althuaf *