Simply superbbb....Gudway 4 leftover kubooss
Ingredients:-
kuboos big : 2no store in fridge for 2 days & then grind it in mixi
green chilly-2no
Onion-1no sliced
Chilly powder-1/2tespn
Ginger-choped 1tespn
Greated cocnut-1c
Salt-1/2tespn
Turmeric powder-1/2tespn
Water-1/2c
Oil-3tbspn
Mustrad-1 tespn
Curry easf-1spring
Red chilly-2no
Method:-
1 Mix grinded kuboos with grated cocnut and keep it aside
2 In a non stick pan add oil+mustard..wen it cracks..add Red chilly+curry leaf,saute t few mins
3 Then add turmeric powder+Green chilly+ginger..Saute well
4 Then add salt+water..Wen water boils..add Kuboos..mix well
5 Co0k for abt 5-8mins...
Remove frm fire n serve hot !!
Ingredients:-
kuboos big : 2no store in fridge for 2 days & then grind it in mixi
green chilly-2no
Onion-1no sliced
Chilly powder-1/2tespn
Ginger-choped 1tespn
Greated cocnut-1c
Salt-1/2tespn
Turmeric powder-1/2tespn
Water-1/2c
Oil-3tbspn
Mustrad-1 tespn
Curry easf-1spring
Red chilly-2no
Method:-
1 Mix grinded kuboos with grated cocnut and keep it aside
2 In a non stick pan add oil+mustard..wen it cracks..add Red chilly+curry leaf,saute t few mins
3 Then add turmeric powder+Green chilly+ginger..Saute well
4 Then add salt+water..Wen water boils..add Kuboos..mix well
5 Co0k for abt 5-8mins...
Remove frm fire n serve hot !!
Looks yummy
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