Saturday, June 15, 2013

Aval/Poha Pakora


By on 12:59 PM


Aval/Poha is a part of the breakfast menu. Simple,delicious and a  healthy breakfast.Here is another yummy dish made using poha.. Enjoyed by one and all.A perfect starter or an evening snack with a cup Filter Coffee 



Ingrediens:

Aval(Poha) - 2 cups
Onion - 1 chopped
Green Chilly - 1 or 2 as per taste
Besan - 2 Tbs
Kashmiri chilly powder-1tespn
Ginger - a piece
Curry leaves
Salt to taste




Procedure:

1. Wash the poha and set aside for 5 minutes.
2. Cut the onion,ginger and green chillies into small pieces.
3. Mash the poha completely adding hot water as required.
4. Once fully mashed add onion,green chillies,ginger,Chilly powder.besan,salt and curry leaves and
     make into a dough.This should NOT be too watery and will hold together.


5. Heat oil in a pan.
6. Using the dough pinch small pieces with your hand directly into the oil.
7. Deep fry both sides and remove on to a paper towel to soak excess oil.

Serve hot with a steaming cup of tea !!

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