Monday, June 24, 2013

Macroni Pola/Pasta Cake-Stuffed with chicken filling !


By on 10:18 PM

Macroni Pola /Pasta cake wtuffed with chicken filling !

This z 1yr old pic..prepared dis on last Ramdan.. "ll update soon  it with a gud pic on this Eid In Sha Allah

Ingredients:-

1-Macroni/Pasta-1 1/2c
2-chicken pcs(medium size)-4-5 marinated with 1tespn Kashmiri chilly p+turmeric p-1/4 tsp+salt
3-onion finely chopped-1
4-green chilly finely chopped-1 or 2
5-garam masala-1 tsp
6-egg-4
7-pepper pwd-1 tbsp
8-coriander leaves-1\2 cup(no need of curry leaves)
9-Ghee-1tespn

Method:-

1 Cook Macroni in boiling water+salt,.Add a little oil also.Drain, rinse under cold running tap water and drain 
    again.
2 Marinate chicken pieces with little chilly pwd,turmeric pwd and salt.Fry it.
3 In another pot heat oil,saute onion, green chilly-add garam masala,shredded fried chicken pcs n salt-saute it for 
   2minutes and remove from stove.
4 In a bowl beat the egg with spoon-add pepper pwd,coriander leaves,salt-mix well
5 add chicken masala and macroni,mix it thoroughly.
6 Heat a nonstick pan-grease it with ghee, then pour noodles mix in to it-leveled with spoon-cook in low flame.
7 wen one side is almost done ,turnover and cook for 5 mins..then remove frm fire
8 serve it hot

Note:-

Carefully turnover the pola..otherwise it"ll brockn
Same way u can use it with noodles/Semiya 


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